Last night we went to the deliciously lavish restaurant Abe & Arthurs in New York’s meatpacking district. Having been before I knew I was going to expect gorgeous wine, outstanding appetizers, mouthwatering mains and deserts leaving you wanting more. However, this time I turned up - iPhone at the ready - to take a few snaps of some of the delicious delights that I managed to devour.
Isn’t it sad when you go back to a restaurant which you remember being so wonderful, and you brag about it to all your friends...well this was the total opposite and tasted almost 100 times better than the previous time!
After copious amounts of chit chat and even more sips of wine, dinner was served. We had an absolute feast! Blue Cheese Iceberg Wedge, Beth's Meatballs, Sweet Garlic Mash Potato, Grilled Tuna, Pan Seared Cod & Crispy Rock Shrimp...
|Jumbo Lump Blue Crab Cakes|
|Tuna Tartare Taco's|
|21-Day Dry-Aged Prime Porterhouse with the Abe & Arthur's Steak Sauce|
And lets not forget about dessert!
|Jar of Berries|
|Donut Ferris Wheel|